Crock Pot Peach Cobbler

Hallo friend HEAVEN FOOD, On this occasion I will share the recipe very tasty cuisine, I've provided recipes complete with cooking from scratch how to make it to the end of cooking. Hopefully the contents of postings Cookbook that I write this you can understand. This, he'll cooking recipes Crock Pot Peach Cobbler

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Easy way to enjoy this delicious Southern dessert. Serve warm topped with vanilla ice cream

I made this using 6 Gala apples (peeled, cored and cut into 6th's) and in addition to the ingredients Alton mentioned I also added a 1/4 tsp of cinnamon. Be mindful that Alton's recipe's call for "weighing" the primary ingredients but it is very easy to do with a digital kitchen scale. I folded a dish towel in 1/2 and put under the lid of the crock pot to absorb some of the moisture (also added a small dish to weight the lid down).

By nature of using a crock pot the crumbly top will not be as 'crisp' as if it were baked in the oven but still very good and a wonderful way to free-up oven space when entertaining. Great with ice cream and/or whipped cream! YUM!!!

Get the recipe here >> Crock Pot Peach Cobbler @