Cheesy Hash Browns and Sausage Skillet

Hallo friend HEAVEN FOOD, On this occasion I will share the recipe very tasty cuisine, I've provided recipes complete with cooking from scratch how to make it to the end of cooking. Hopefully the contents of postings Cookbook that I write this you can understand. This, he'll cooking recipes Cheesy Hash Browns and Sausage Skillet

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  • 1 (9.6 oz) package of Johnsonville Fully Cooked Breakfast Sausage, sliced
  • 1 bell pepper (I used orange), diced
  • ½ a small onion, diced
  • 3 Tbsp olive oil
  • 4 cups frozen shredded hash browns
  • ½ cup shredded cheddar cheese
  • salt and pepper to taste
  1. Heat a medium sized skillet over medium heat. Add the olive oil.
  2. Add the sliced sausages, bell pepper and onion. Cook for about 1 minute before adding the hash browns. Season with salt and pepper.
  3. Let cook until the hash browns are done and the peppers and onion are tender.
  4. Add cheese and let it melt before serving.